Adzuki Beans - 1 Pound
Scientific Name: Vigna angularis
Nutritional Information:
Vitamins A, B, C and E
Calcium, Iron and Niacin
All Essential Amino Acids except Tryptophan
Protein: 25%
Health Benefits:
Adzuki sprouts helps to build muscle mass through high protein content,
Improves circulation, are an energy booster and support healthy weight through their high fiber content.
Adzuki sprouts aid in the reduction of LDL cholesterol and regulate insulin.
Sprouting Instructions: Yield is 1:3 (One seed equals 3 times sprouts)
Soak: up to 1/3 of the container with Adzuki beans in cool water for 24 hours. (USE GREEN MASON JAR LID)
Drain off soak water. (Do not soak again)
Rinse and Drain:
Rinse and Drain thoroughly with cool water every 12 hours.
Bean Sprouts don't need light. Keep your Sprouter in a low light location.
Harvest on day 2 or 3, when most of the beans have short roots.
Refrigerate your harvest and store in an Evert Fresh produce bag for 7-10 days.
Due to the diverse growing conditions across the US and internationally, we do not accept returns on any seeds.